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White tea is the least processed and least caffeinated tea. The leaves are handpicked, steamed and dried. Production of white tea is indigenous to a small area of North Fujian, China. The highest quality teas are picked early in the spring when the buds are tightly enclosed in the new leaves. White teas are known for their cooling and detoxifying properties. Like green tea, white tea has many health benefits, including high levels of antioxidants and studies have shown white tea has the ability to aid in weight loss, fight some forms of cancer, protect bones and fight bad breath. Check out MyTeaStyle.com’s fine selection of rare white teas.
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